Anja’s Smoked Paprika Vegan Cheese – Soy & Nut Free Recipe

  • Post category:Vegan Cheese

 

Anja Cass is a popular vegan cook with a passion for creating healthy plant based recipes that taste amazing! Having lost over 50 pounds, beating early onset heart disease and having more energy than when she was 20, she is motivated to share her new lifestyle with you. Enjoy her delicious recipes to get you, your family and your friends on the path to healthy living! Anja’s website ‘Cooking with plants’ is full of great recipes!!!

Ingredients
  • Cheese Ingredients
  • 1 cup water
  • 1 cup Oats
  • 1 cup Sweet Potato (Kumara) Steamed until soft
  • 1 whole Roasted red peppers (Capsicums) marinated in vinegar
  • 0.5 cup Nutritional Yeast
  • 1 tbsp Smoked Paprika
  • 2.5 tsp Celtic Sea Salt
  • 0.5 tsp White Pepper
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 2 tbsp Lemon Juice
  • 1 cup water extra for over top of mixture in blender… you can also add any other spices, herbs etc that you like.

Agar Agar thickener

  • 1.3 cups water
  • 2.5 tbsp Agar agar powder

For Instructions visit Anja’s website ‘Cooking with plants’

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